STARTERS
OUR MA VERSION OF THE CLASSIC. JUICY MARINATED PRAWNS LAYERED ONTO CRISP TOAST, PAN-FRIED TILL GOLDEN, AND TOPPED WITH ROASTED SESAME SEEDS. SERVED WITH YOUR CHOICE OF HOT OR SWEET KOTCHI SAUCE. LOUD FLAVOURS, PERFECT STARTER.
LIGHT, CRISPY TEMPURA PRAWNS SERVED HOT AND CRUNCHY, PAIRED WITH OUR MA SIGNATURE CREAMY HABANERO SAUCE OR A RICH SWEET GLAZE. CLEAN CRUNCH, BOLD DIP, ZERO HESITATION STARTER.
TENDER CHICKEN SKEWERS MARINATED IN AROMATIC SPICES, GRILLED TO PERFECTION, AND SERVED WITH A CREAMY CASHEW SAUCE SMOKY, SAVOURY, AND IRRESISTIBLE.
CRISPY, GOLDEN-FRIED CHICKEN STRIPS SERVED WITH A HOUSE-MADE DIPPING SAUCE — JUICY, TENDER, AND PERFECTLY SEASONED.
CHUNKY POTATO WEDGES, CRISPY ON THE OUTSIDE AND FLUFFY INSIDE, SEASONED HOT AND SERVED WITH A CREAMY HOUSE DIP. SIMPLE. DANGEROUS.
ALL DAY BREAKFAST
OUR MA VERSION OF THE CLASSIC. JUICY MARINATED PRAWNS LAYERED ONTO CRISP TOAST, PAN-FRIED TILL GOLDEN, AND TOPPED WITH ROASTED SESAME SEEDS. SERVED WITH YOUR CHOICE OF HOT OR SWEET KOTCHI SAUCE. LOUD FLAVOURS, PERFECT STARTER.
LIGHT, CRISPY TEMPURA PRAWNS SERVED HOT AND CRUNCHY, PAIRED WITH OUR MA SIGNATURE CREAMY HABANERO SAUCE OR A RICH SWEET GLAZE. CLEAN CRUNCH, BOLD DIP, ZERO HESITATION STARTER.
MAINS
BUTTERY CROISSANT LAYERED WITH GARLIC BUTTER, CREAMY AVOCADO, SILKY SMOKED SALMON, AND A DELICATE SPRINKLE OF HALLOUMI. RICH, SAVOURY, AND INDULGENT.
BUTTERY, FLAKY CROISSANT LAYERED WITH CREAM CHEESE, SEASONAL MUSTARD, BALSAMIC CUCUMBERS FOR CRUNCH, SILKY SMOKED SALMON, SNOWY FETA, AND CRISPY KALE. CLEAN, RICH, AND BEAUTIFULLY BALANCED.
BUTTERY CROISSANT PACKED WITH CREAMY AVOCADO GUAC, CRISPY CHICKEN BACON PIECES, AND TWO SOFT-CENTER POACHED EGGS. FINISHED WITH CHILLI SEENI SAMBOL OIL, FETA, AND ARUGULA OR CRISPY KALE. RICH, COMFORTING, DEEPLY SATISFYING.
GOLDEN, FLUFFY HOMEMADE BRIOCHE FRENCH TOAST TOPPED WITH CARAMELIZED PEACH, DRIZZLED WITH HONEY SYRUP, AND CROWNED WITH STRAWBERRY WHIPPED CREAM. BREAKFAST MEETS DESSERT IN EVERY BITE.
THICK, GOLDEN BRIOCHE SPLIT AND OOZING WITH A SILKY PISTACHIO CREAM, PAN-SEARED TILL CARAMELISED ON THE OUTSIDE AND PILLOWY SOFT INSIDE. FINISHED WITH A LIGHT WHIPPED LIME-ZEST CREAM THAT CUTS THROUGH THE RICHNESS AND KEEPS YOU GOING BACK FOR MORE. SWEET, CREAMY, AND DANGEROUSLY GOOD.
GOLDEN, CRACKLING BEER-BATTERED FISH WITH CRISP ONION RINGS, SERVED WITH OUR HOUSE-MADE TANGY-SWEET TARTAR SAUCE AND A FRESH SLAW. HOT, CRUNCHY, NOSTALGIC. THE KIND OF PLATE YOU DON’T SHARE.
GOLDEN PANKO-FRIED PRAWNS WITH MA KATSU CURRY, STICKY RICE, AND A SOY-CUCUMBER MUSTARD SALAD. CRISP, SAUCY, AND UTTERLY IRRESISTIBLE
CRISPY, GOLDEN PANKO CHICKEN DRENCHED IN SAVOURY MISO KATSU SAUCE, SERVED WITH STICKY RICE, AND ZESTY CUCUMBER KIMCHI A SYMPHONY OF CRUNCH AND FLAVOUR.
MA’S SIGNATURE SPICY BUTTER CHICKEN ELEVATED WITH CURRY LEAF–INFUSED ROASTING. TENDER CHICKEN BATHED IN RICH, CREAMY MASALA, FRAGRANT WITH BUTTER AND AROMATIC CURRY LEAVES, DELIVERING A BOLD, LAYERED PUNCH OF FLAVOUR THAT KEEPS YOU COMING BACK FOR MORE.
THE SANDO RANGE
JUICY, CRACKLING-CRISPY CHICKEN STACKED OVER COOL SOUR-CREAM RANCH, DRENCHED IN HOT HONEY LEMONGRASS GLAZE. SWEET, SPICY, AND AROMATIC. FINISHED WITH ICEBERG CRUNCH AND SERVED WITH A REFRESHING WATERMELON SLAW TO COOL THINGS DOWN.
FOR SPICE LOVERS ONLY. GOLDEN FRIED CHICKEN COATED IN MA’S SWEET GOCHUJANG SAUCE, RICH, FIERY, AND ADDICTIVE. BALANCED WITH HOMEMADE SOUR CREAM, SALSA, AND RED PICKLED CHILLI. SERVED ON THE SIDE WITH A REFRESHING SALAD. HOT, MESSY, UNFORGETTABLE.
DEEP, EARTHY, SRI LANKAN SOUL FOOD ENERGY. ULTRA-CRISPY CHICKEN LAYERED WITH ROASTED CASHEW, CURRY LEAF & CORIANDER SAUCE, FINISHED WITH DRY CHILLI GARLIC OIL AND CRUNCHY SEENI SAMBOL. ICEBERG FOR FRESHNESS, SERVED WITH A CRISP KALE SALAD. SAVOURY, NUTTY, BOLD.
HOMEMADE BRIOCHE BUN PILED WITH PANKO-FRIED CHICKEN GLAZED IN MA TERIYAKI, A GLOP OF HOMEMADE SOUR CREAM, AND SERVED WITH MUSTARD-SESAME CABBAGE SALAD. HEARTY, SAVOURY, AND UTTERLY CRAVE-WORTHY.
SPOT PRAWNS IN A LIGHT, GOLDEN PANKO CRUST, RESTING ON A CRISP SLAW AND SLATHERED WITH MA’S SIGNATURE CREAMY HABANERO TARTAR. TOPPED WITH SWEET HOMEMADE CUCUMBER PICKLES AND SANDWICHED IN BUTTERY BRIOCHE, SERVED ALONGSIDE A REFRESHING WATERMELON SALAD. CRUNCHY, SPICY, AND IRRESISTIBLY FRESH.
HOME BAKED PIZZAS
BECAUSE THIS SMOKY PEPPER CHICKEN IS HERE TO TURN UP THE HEAT, BALANCED WITH GARLIC MUSHROOMS, MELTY CHEESE, AND BASIL DRAMA.
MOZZARELLA, GOUDA, AND FETA — THREE CHEESES, ROASTED GARLIC BUTTER, AND A KISS OF BASIL. INDULGENCE WITHOUT APOLOGY.
SEA-SATIONAL AND CENTRE STAGE. JUICY PRAWNS, CRISP VEG, AND MELTY CHEESE STEAL THE SHOW.
MOZZARELLA WITH A SPECIAL IN-HOUSE TOMATO BASE AND FRESH BASIL, BLESSED BY THE OVEN GODS AND KISSED WITH FLAVOUR.
A FLAVOURFUL PIZZA TOPPED WITH TENDER CHICKEN, EARTHY MUSHROOMS, AND GOOEY CHEESE, INFUSED WITH YOUR CHOICE OF TANDOORI SPICE OR GARLIC BUTTER FOR A RICH, AROMATIC FINISH.
FRESHLY CRAFTED PASTA
BECAUSE THIS SMOKY PEPPER CHICKEN IS HERE TO TURN UP THE HEAT, BALANCED WITH GARLIC MUSHROOMS, MELTY CHEESE, AND BASIL DRAMA.
AL DENTE LINGUINE TOSSED WITH JUICY, TENDER PRAWNS, GARLIC, CHERRY TOMATOES, AND A HINT OF CHILLI, FINISHED WITH A DRIZZLE OF OLIVE OIL AND FRESH HERBS. LIGHT, FRAGRANT, AND BURSTING WITH OCEAN-FRESH FLAVOUR. EVERY FORKFUL HITS JUST RIGHT.
HOME BAKED PIZZAS
SOFT LAYERS OF COFFEE-SOAKED SPONGE, MASCARPONE CREAM, AND COCOA DUST. LIGHT, BOOZY, INDULGENT.
FRESHLY BAKED SLICES ROTATING DAILY. ASK WHAT’S GOOD TODAY.
SWIRLED, BUTTERY, AND RICH WITH CHOCOLATEY GOODNESS WITH HOMEMADE GELATO.
CRUNCHY, CREAMY, NOSTALGIC, AND GONE TOO FAST WITH HOMEMADE GELATO.
Evening Dine
Roasted Spiced Nuts
Artisan Bread Basket & MA Cultured Butter
Fresh Oysters with Spicy Tangy Drizzle
Roasted Garlic Prawn Brioche
Tasting Portions (Choose Two):
Coastal Paella Taster
Fire-Roasted Masala Chicken with Signature Curry Leaf Roast Pan
Crab Bake with Island Spice & Curry Mash
Pomelo & Pink Salmon Salad
(Choose One):
Malted Horlicks Ice Cream Cloud & Warm Dough Bite
Lime Zest Cheesecake
Strawberry Chocolate Ganache
Bakery Items
Freshly Baked
Bricouhe
Sour Dough
Chocolate Babka
Pistachio Babka
Curry Leaf infused Roast Pan
Profilotols with Dark Chocolate ganche
Profilotols with Strawberries and Cream
Malt ice cream Bao Donut
Biscoff Donuts
Signature mud Cake
Milo Ganache cake
White Velvet Cake
Ferroreche Cake
Kindle magic Cake
Get in touch with us to build your custom Cake
